Burra Foods operates a manufacturing facility in accordance with an audited quality management system.
Our uncompromising commitment to manufacture product of the highest standards and specifications ensures food safety and security standards are maintained.
Our quality management system applies to all business activities including research and development, production, sales, marketing, installation and servicing activities. Importantly, it demonstrates our commitment to consistently provide a product that meets customer and regulatory requirements.
All products are manufactured in accordance with the requirements of the Australian Government Department of Agriculture, Fisheries and Forestry Export Control (Milk and Milk Products) Orders, which includes the implementation of a Hazard Analysis Critical Control Point (HACCP) and good manufacturing practice (GMP).
For more information about the quality management systems at Burra Foods, contact:
General Manager Manufacturing and Supply Chain
Telephone +61 (0) 3 8582 4605
Mobile 0429 809 559